- PLEASE NOTE: This restaurant's Queen's Feast menu will be offered Sunday-Thursday 11:00am-10:00pm; Friday-Saturday 11:00am-12:00am.
- At Southbound, the vibrant, soulful flavors of the Caribbean are blended with the bold spirit of Mexican cuisine. The relaxed, open-air atmosphere invites guests to unwind, stay awhile, and enjoy a memorable dining experience.
- $35 per person (does not include tax or gratuity)
- Appetizer (choice of one)
- Black Cod Ceviche - marinated black cod, Fresno peppers, jalapenos, onions, coconut citrus vinaigrette, chili oil, and plantain chips (GF)
- Jamaican Jerk Nachos - marinated jerk chicken, queso, black beans, pico de gallo, jerk sauce, queso fresco, sour cream, green onions
- Goat Empanadas - braised goat meat, green peppers, onions, curry powder, garlic, ginger, pineapple crema, and pineapple chutney
- Chicken Tortilla Soup – slow-simmered tomato, chicken, and chili broth with celery, carrots, and corn, layered with garlic chili chicken, avocado, fresh lime, cilantro, crema, and house-fried tortilla strips
- Entree (choice of one)
- Coconut Garlic Curry Shrimp - with jasmine rice, pineapple chutney, and green onions (GF)
- Sizzling Jerk ½ Chicken - roasted, marinated chicken, jerk sauce, Jamaican rice and red beans, and Caribbean slaw (GF)
- Garlic Chili Chicken Fajitas - grilled garlic chili chicken, charred peppers and onions, jasmine rice, black beans, fried sweet plantains, chipotle crema, and pico de gallo (GF)
- Braised Oxtail – with Jamaican rice and beans, grilled broccolini, and fried plantains (GF)
- Power Bowl - jasmine rice, teriyaki marinated & grilled tofu, garbanzo beans, avocado, roasted tomatoes, roasted beet root, pickled carrots, quinoa, pumpkin seeds, green onions, and guasacaca (V)
- Dessert (choice of one)
- Quatro Leches Cake - tres leches soaked cake, meringue, dulce de leche, and cinnamon sugar
- Strawberry Churros – strawberry-filled churros served with dulce de leche dipping sauce and coco whipped topping
- Oreo Churros - churros tossed in Oreo sugar, served with dulce de leche dipping sauce and coco whipped topping
- Drink Add-On
- Red or White Sangria (+$5)
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