- PLEASE NOTE: This restaurant's Queen's Feast menu will be offered January 23-31 during normal business hours:
- Sunday 5-10 PM
- Tuesday - Saturday 5-11 PM
- (closed Monday; not available February 1)
- YUGENN offers a modern, upscale Japanese dining experience featuring expertly crafted sushi and nigiri, premium Wagyu, and decadent caviar. Our tapas-style hot highlights are artfully plated for sharing, creating an unforgettable culinary journey. The ambiance provides an exquisite blend of sophistication and subtle femininity, complemented by our exceptional cocktail, sake, and wine program.
- $55 per person (does not include tax or gratuity)
- Appetizer (choice of one)
- Hamachi Crudo – sesame chili ponzu | truffle salt | lime zest | microgreens
- Seared Scallop – yuzu hollandaise | pickled daikon | herb oil | lemon zest
- 2 pcs. Nigiri (choice of one)
- Unagi, Akami, Salmon, OR Kanpachi
- Main (choice of one)
- Royal King – Inside: Ora King salmon, kaiware, English cucumber | Topped: sliced Ora King salmon, citrus gochujang, fried leeks
- Kimchi Fried Chicken – Inside: panko fried chicken thigh, kimchi, avocado | Topped: citrus gochujang, spicy mayo, sesame seeds
- Shiso Kiss – Inside: inari, English cucumber, shiso leaf | Topped: avocado, citrus gochujang, charred bell pepper sauce, fried onion
- Heritage Chicken – fried chicken thigh | lemongrass kaffir lime brine | jeow mak len | tsume | Fresno chili
- Nasburi Don Buri – eggplant | blistered bok choy | miso emulsion | soy glaze | puffed rice | seasonal herbs and flowers
- Dessert (choice of one)
- Chocolate Mousse – dark chocolate | miso caramel | forbidden rice
- Coconut Mango Sorbet – coconut mango sorbet | strawberry coulis | toasted coconut flakes
Lend a Helping Can raises money for 12 New England charitable agencies to feed the Needy and Homeless.
